ENTREES

Entrees are served with a cup  of soup or tossed salad and pasta or vegetable of the day.

Storms Greens & Beans | Sauteed escarole and beans, sliced hot sausage and sauteed chicken. $16.95

Chicken Marsala | Sauteed chicken with slice mushrooms and marsala wine sauce. $16.95

Chicken Parmesan | Breaded and topped with mozzarella cheese and marinara sauce. $16.95

Chicken Romano | Batter dipped with lemon, romano cheese and fresh herbs. $16.95

Chicken Picatta | With sliced mushrooms in lemon wine sauce. $16.95

Veal Parmesan | Breaded and topped with marinara sauce and mozzarella cheese. $18.95

Parmesan Trio | Eggplant, Chicken & Veal Parmesean $17.95

Veal Scallopini | Sauteed veal cutlet with peppers, mushrooms, and onions in a Marsala Wine sauce. $18.95

Veal Picatta | With sliced mushrooms in lemon wine sauce. $18.95

Spots English Style | Seasoned bread crumbs and lemon beurre blanc. $16.95

Spots English Style With Lump Crab Meat Stuffing | And lemon beurre blanc. $18.95

Shrimp Scampi | Large gulf shrimp sauteed in lemon, garlic, white wine and a touch of cream. $18.95

Sesame Salmon | Sauteed in a balsamic sweet and sour sauce served with stir-fry veggies. $19.95

Eggplant Parmesan | Breaded and topped with marinara sauce and mozzarella cheese. $12.95

Petite Filet | Topped with sauteed peppers, mushrooms and onions. $24.95

Boneless Center Cut Pork Chop | Wrapped in bacon and served with brown sugar balsamic demi-glaze $16.00

All entrees served with choice of soup or salad & pasta or vegetable